“ This is hands down one of the best pizza places in KL! The pizza dough is perfectly crafted, and the fresh cheese is absolutely marvelous. Every bite feels like a treat! It’s super convenient to order through GrabFood, making it my go-to spot whenever I’m craving pizza. Highly recommend for all pizza lovers! ”

“ Very nice quaint restaurant that is located mall. I had the seafood pizza and an Italian salad. The pizza came with mussels, scallops, prawns, and smoked salmon. Food was tasty. They have an extensive wine list as well. Two beers on tap, Tigers and Heineken. The staff were very nice and accommodating. Price was not expensive, I’d say about average cost. ”

“ We were astonished by the food we ate there, because it was difficult to find the food close for our taste. But when we tried first time there we came back the same place every day, because everything about the restaurant is amazing and great. Especially thanks to Crystal who was always helpful and kind , but all the rest stuff as well is always ready to help and meet all our needs. The food is always delicious and fresh. And one more about the coffee which we love immensely, before this restaurant we couldn’t find a tasty one, but this place 100% met all our tastes and flavors, the best of the best. Thanks for your hard work. We appreciate it too much. ”

“ My favorite place for their signature salmon pizza with egg - the food tasted still delicious and yummy. It was a quiet and chilled ambience for our weekend dinner. ”

“ A well established Italian restaurant at the Intermark with a neighbourhood feel about it. Food is reasonably priced and excellent value. Pizza was thin-crust, crispy and flavourful. We also had lamb cutlets, chicken thigh Spanish style, chicken supreme, beef tenderloin - all done very well. There’s an interesting selection of wines for those inclined ”

“ Well what can I say about Porto Romanos Resturant but amzing. I have been to a lot of resturans over the years around the world and Romanos has to be up the top for food great non intrusive service, and a great atmosphere. I had the Sphagetti Bollinasie and my wife had the Salmon pasta. My Bollinasie was thin pasta up lite with a sprinkle of herbs bathing in a lite oil. I was in heaven. I thought with the music in the background and soft music I was back on my Europe holiday. My desert I had an Apple pie however it was more to me a sturdle because it had lots of stuffed rasins with the apple amzing taste. Staff ever so helpful and not intrusive at all. At the end of my meals the manager gave us Tirisumu desert a coffee taste creamy. A man who I think at the time was in charge was an elderly gentleman we spoke and I told him I was doing a review on this resturant his reply was .....please sir don't tell them about only the good things but tell them about the bad things so we can learn and make things better. WOW. What can I say to that. So if you want a fantstic meal think about Port Romanos Resturant. ”

“ The place had a cozy ambiance that gave off a luxurious dining vibe, which I really appreciated. However, the service fell short—I had to ask twice just to get a glass of water, which was a bit disappointing. As for the food, the spaghetti Bolognese was excellent. The pasta was perfectly al dente, and the flavors were spot on. On the other hand, the carbonara was a letdown. It tasted more like a cream-based dish rather than an authentic Italian carbonara, and it was overly creamy—almost like milk pasta, which was unexpected from an Italian restaurant. The highlight of the meal was definitely the chili prawns. They were flavorful, delicious, and something I’d happily order again with every meal. ”

“ Ambiance is good, music inside the restaurant is also subdued. For the food, the lasagna was great, cheesy, with beefy umami, and is a large serving. The pumpkin soup is on the sweet side + I don't know but I'm getting a somewhat powdery/grainy feel to it. My suggestion is to add croutons or complimentary garlic bread for the lasagna/soup. Otherwise all good. ”